About one-third of all food grown for human consumption is lost or discarded every year, despite financial, environmental, and ethical reasons not to waste food. We grow enough food to adequately feed everyone on the planet, yet hundreds of millions of people suffer from hunger, malnutrition, or food insecurity. Together, this food waste accounts for about eight percent of the ...(展开全部)

About one-third of all food grown for human consumption is lost or discarded every year, despite financial, environmental, and ethical reasons not to waste food. We grow enough food to adequately feed everyone on the planet, yet hundreds of millions of people suffer from hunger, malnutrition, or food insecurity. Together, this food waste accounts for about eight percent of the ...(展开全部)

Is sharing food such an everyday, unremarkable occurrence? In fact, the human tendency to sit together peacefully over food is actually rather an extraordinary phenomenon, and one which many species find impossible. It is also a pheonomenon with far-reaching consequences for the global environment and human social evolution. So how did this strange and powerful behaviour come a...(展开全部)

Is sharing food such an everyday, unremarkable occurrence? In fact, the human tendency to sit together peacefully over food is actually rather an extraordinary phenomenon, and one which many species find impossible. It is also a pheonomenon with far-reaching consequences for the global environment and human social evolution. So how did this strange and powerful behaviour come a...(展开全部)

Is sharing food such an everyday, unremarkable occurrence? In fact, the human tendency to sit together peacefully over food is actually rather an extraordinary phenomenon, and one which many species find impossible. It is also a pheonomenon with far-reaching consequences for the global environment and human social evolution. So how did this strange and powerful behaviour come a...(展开全部)

Is sharing food such an everyday, unremarkable occurrence? In fact, the human tendency to sit together peacefully over food is actually rather an extraordinary phenomenon, and one which many species find impossible. It is also a pheonomenon with far-reaching consequences for the global environment and human social evolution. So how did this strange and powerful behaviour come a...(展开全部)

▶▶▶陈楸帆◀◀◀ 科幻作家、编剧、译者、世界科幻作家协会成员、世界华人科幻协会会长。 陈楸帆是当代中国科幻的领军人物之一，毕业于北京大学中文系及艺术系，曾就职于谷歌中国、百度等高新技术公司，对文学、艺术、前沿科技等领域理解深刻。 陈楸帆的作品被翻译为多国语言，在英、美、法、德、日等国皆有出版，斩获中国科幻银河奖、全球华语科幻星云奖、世界科幻奇幻翻译奖等海内外重要奖项二十余次。 《荒潮》是陈楸帆的长篇小说代表作，曾斩获第五届全球华语科幻星云奖长篇小说金奖，以及第二届花地文学榜科幻金奖。2019年，陈楸帆亲自修订《荒潮》，增改98处，作为三部曲的开篇之作。

Hailed as the “patron saint of farmers’ markets” by the Guardian and called one of the “great food activists” by Vanity Fair’s David Kamp, Nina Planck is single-handedly changing the way we view “real food.” A vital and original contribution to the hot debate about what to eat and why, Real Food is a thoroughly researched rebuttal to dietary fads and a clarion call for the retu...(展开全部)

Italians love to talk about food. The aroma of a simmering ragú , the bouquet of a local wine, the remembrance of a past meal: Italians discuss these details as naturally as we talk about politics or sports, and often with the same flared tempers. In Why Italians Love to Talk About Food , Elena Kostioukovitch explores the phenomenon that first struck her as a newcomer to It...(展开全部)

One of the Best Health and Wellness Books of 2017 ― Sports Illustrated A self-published phenomenon examining the habits that kept our ancestors disease-free―now with a prescriptive plan for “The Human Diet” to help us all live long, vital, healthy lives.Physician and biochemist Cate Shanahan, M.D. examined diets around the world known to help people live longer, healthier lives...(展开全部)